French Boule
Tuesday, March 31st, 2009I’m trying the ‘Artisan Bread in Five Minutes a Day‘ thing. This is my second loaf from the first batch of dough; the first was too small, and I slashed too much–it ended up looking like a giant Hershey’s Kiss.
I’m trying the ‘Artisan Bread in Five Minutes a Day‘ thing. This is my second loaf from the first batch of dough; the first was too small, and I slashed too much–it ended up looking like a giant Hershey’s Kiss.
We spotted this cake on Omnomicon and Jen wanted one for her birthday. This was the trial run–it worked out OK with a few lessons learned.
